Welcome to Trader Vic’s at the Hotel New Otani Tokyo. Created by restaurant visionary Vic “The Trader” Bergeron, the tropical interior, exotic cocktails, and international menu have become world-famous.
Barbecued meat and fish cooked in the Chinese oven are house specialties. The smoked spare ribs have a reputation of being juicy and succulent, crowning them with the title of best ribs in town!
On Sundays and national holidays, Trader Vic’s offers a copious Sparkling Brunch which runs from 11:30am-2:30pm (Sundays and national holidays only)
Lunch: 11:30 to 14:30
Dinner: 17:00 to 22:00
Bar: 11:30 to 12:00
Hotel New Otani
4-1 Kioi-Cho, Chiyoda Ku
Tokyo 102-8578 Japan