As winter fades and the first blooms of cherry blossoms begin to appear, Japan enters one of its most magical and celebrated seasons—Sakura season. The first day of spring, March 20th, marks the beginning of this breathtaking time of year, when cities, parks, and temples are adorned in delicate pink petals, creating a fleeting but unforgettable spectacle.
Sakura: Japan’s National Obsession
In Japan, cherry blossoms—known as Sakura (桜)—are more than just beautiful flowers. They symbolize renewal, the transient nature of life, and new beginnings. As the blooms reach their peak in late March in Tokyo, people gather for hanami (花見), the traditional custom of viewing cherry blossoms, often with festive picnics, music, and drinks under the trees.
At Trader Vic’s Tokyo, we embrace the spirit of Sakura season with a special cocktail inspired by these iconic blossoms.
Introducing the Sakura Tai: A Floral Twist on a Classic
To honor the beauty of cherry blossoms, Trader Vic’s Tokyo presents the Sakura Tai, a seasonal twist on the classic Mai Tai.
🌸 Sakura Tai – Crafted with silver rum and infused with the delicate flavors of Japanese Sakura Liqueur, this refreshing cocktail captures the essence of spring in every sip. The subtle floral notes combined with Trader Vic’s signature tropical touch make it the perfect drink to toast the arrival of springtime in Tokyo.
Celebrate the Season with Trader Vic’s Tokyo
Whether you’re visiting Japan to experience the cherry blossoms firsthand or simply looking for a way to welcome the first day of spring, Trader Vic’s Tokyo invites you to sip, savor, and celebrate Sakura season in true island style.
🌸 Join us for a Sakura Tai, soak in the beauty of the season, and raise a glass to new beginnings! 🌸